May 06 2006

Food!

Published by Corrine under Wedding Details

In case you were wondering what those food choices in the rsvp cards are, here are more detailed descriptions:

Calypso Chicken - Boneless Chicken Breast, marinated with Caribbean Jerk seasoning, then grilled to a delicate golden brown. Served with Orzo-Vegetable Confetti and Citrus Relish.

Seafood Newburg - Luscious blend of Shrimp and Scallops, prepared in a rich Cream Sauce and served over a ring of steamed White Rice.

Roast Loin of Pork - Lean Pork Roast, braised and sliced into medallions. Served with a delicate Demi-glace Sour Cream Sauce. Whipped Potatoes and Green Beans will complete this meal to your satisfaction.

For the kid’s menu please call Corrine directly.
There will also be a appetizers and a coffee and tea bar for guests to enjoy while waiting for the happy couple (that’s us!) to arrive.

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May 01 2006

Home ownership

Published by Don under House

Well, I had a new experience today.  Corrine came over before church to make me breakfast, and we were getting ready to leave, and the garage door opener just started making a lovely noise, and the  garage door wouldn’t open, so I had to revert to the old fashioned method and manually opening  the door.  Well later I tore apart the garage door opener motor part and realized that 2 of the gears are plastic, and one of them has pretty much worn out, so I need to replace that and I can use the opener again.  Only $30 to fix it, vs. like $200 to buy a new opener, so  that is nice.

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